Panela is a traditional unrefined cane sugar, made by slowly evaporating fresh sugar cane juice. It has a rich caramel flavor, golden color and contains natural molasses and trace minerals that refined sugar removes.
Our traditional drinks, blend time-honored recipes with premium ingredients. Experience the rich, caramelized sweetness of traditional panela in every sip.
The unique taste of Panela
The Panela Process
Crafted the traditional way. Pure simple and full of flavor.
Fresh sugar cane is carefully harvest.
The cane is crushed to extract its pure juice.
The juice is boiled to evaporate the water content.
The juice continues to thicken into a rich caramel-like syrup.
The syrup is poured into molds and left to cool and harden.
Panela is ready to enjoy - 100% natural no additives.
1. HARVEST
2. JUICE EXTRACTION
3. BOILING
6. READY
5. SOLIDIFICATION
4. EVAPORATION
Panela is more than just sweetness.
Why Choose panela
